Six New Menu Items Including Two Madeleines and Pulled Pork Sandwich Introduced
Canadian coffee house Tim Hortons is launching new products across a variety of categories, including coffee, bakery, and sandwiches.
On March 4, Tim Hortons announced that it has expanded its menu options by offering a wider range of beverages, desserts, and convenient meal choices.
In the coffee category, the new releases include the "Scotch Vanilla Latte," featuring caramel foam with a butterscotch flavor, and the "Caramel Macchiato," which combines vanilla syrup and a caramel drizzle. Both are characterized by their sweet aroma and subtle sweetness.
The bakery lineup now features the "Citrus Madeleine," made with tangy lemon and honey, and the "Double Chocolate Madeleine," which combines rich chocolate batter with chocolate chips. Each item highlights either a refreshing citrus scent or a deep chocolate flavor, enhancing their pairing with coffee.
The new cold sandwich menu is also being introduced. It features the "Pulled Pork Sandwich," which combines tender pulled pork with crunchy coleslaw, and the "Ham Egg Sandwich," filled with egg, ham, and cheese. These sandwiches are notable for their simple presentation and ingredient combinations that provide a satisfying level of fullness.
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