7th Street Pizza exclusively launches three new menu items recommended by its exclusive model Edward Lee on Coupang Eats. 7th Street Pizza appointed Edward Lee as its exclusive model, and immediately introduced the new menu items recommended by him.
The three new menu items recommended by Edward Lee are NEW Bulgogi VS Gochujang Butter Bulgogi, Gochujang Butter Bulgogi, and NEW Bulgogi Pizza.
Edward Lee has a great interest in Korean fermented foods, and his cooking often uses gochujang, kimchi, and aged kimchi, skillfully blending the flavors of Korea and the United States. The three new menu items recommended by Edward Lee combine the gochujang he frequently uses in his cooking with 7th Street Pizza’s popular NEW Bulgogi Pizza to create pizzas that perfectly suit various tastes.
The Gochujang Butter Bulgogi Pizza is a pizza where gochujang butter is harmonized with 7th Street Pizza’s special marinated bulgogi and sauce. The NEW Bulgogi Pizza is completed as a deep and rich bulgogi pizza with special marinated bulgogi sauce and fragrant mushrooms added. The NEW Bulgogi VS Gochujang Butter Bulgogi Pizza is a menu that allows you to enjoy both gochujang butter and NEW Bulgogi Pizza at once.
The three new menu items recommended by Edward Lee will be available for order through Coupang Eats starting December 12, and 7th Street Pizza is running a discount promotion on Coupang Eats, allowing customers to enjoy the new menu items at a discounted price.
A representative of 7th Street Pizza said, “We have exclusively launched the three new menu items recommended by Edward Lee on Coupang Eats,” and added, “We ask for the great interest of our customers.”
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