On the 6th, Murim announced that it will showcase an experiential booth called ‘Murim Paper Cafeteria’ at the 23rd Seoul Cafe Show, a global leading coffee business platform held at COEX, Seoul, until the 9th.
The Murim Paper Cafeteria introduces a healthy food and beverage culture by utilizing the potential of paper and pulp, and is designed as a complex experiential space where rest and art coexist. The company explained that it is expected to present alternatives to plastic-free solutions in the food and beverage industry.
Visitors can experience various safe and healthy products such as the biodegradable container ‘Non-toxic Pulp Mold,’ paper trays, paper coasters, paper cup lids, and paper wet tissues. Industry professionals in food and beverage are expected to gain business insights applicable to actual cafeteria stores and more.
Meanwhile, within the Papeteria booth, events such as the ‘Green Chef’ photo event, which certifies moments of enjoying healthy cuisine and relaxation, and a paper event where participants can win Murim’s eco-friendly products as prizes, have also been prepared.
A Murim representative said, “The number of smart consumers who value environmental sustainability is rapidly increasing. We hope this will be a time for people to experience the joy of value consumption by encountering various practical cases where Murim’s paper and pulp products, recognized for their eco-friendly value, can be used in the food and beverage sector and daily life.”
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