Ottogi Launches Two New 'Fresco Room Temperature Liquid Soups'

'Chicken and Beef Cream Soup' Launched... 180g Small Portion Pouch Form

Ottogi announced on the 30th the launch of two types of ‘Fresco Room Temperature Liquid Soup’ that can be enjoyed smoothly and warmly.

The new products come in two varieties: ‘Chicken Cream Soup’ and ‘Beef Cream Soup,’ made with fresh domestic milk and rich European cream to deliver deep flavor. They are also packed with generous amounts of chicken and beef meat, making them hearty and satisfying.

‘Fresco Chicken Cream Soup’ features a base of rich chicken broth and milk, combined with chicken, celery, basil, rosemary, and white wine to create a deep and rich taste. ‘Fresco Beef Cream Soup’ contains a base of brisket concentrate and milk, with plenty of beef added and seasoned with pepper for an umami boost.

Both products come in microwaveable standing pouches; simply heat them in the microwave for about 1 minute and 30 seconds in the packaging to enjoy a smooth and warm cream soup. They are released in 180g portions for easy enjoyment by one person, and the inclusion of a double perforation line enhances convenience for cooking and consumption.

With this new launch, the ‘Fresco Room Temperature Liquid Soup’ lineup now includes seven varieties: mushroom cream soup, pumpkin cream soup, corn cream soup, bacon potato soup, Hungarian beef goulash, chicken cream soup, and beef cream soup. Among these, the ‘Hungarian Beef Goulash,’ loved for its spicy and rich flavor, will be re-released in a smaller 180g size from the previous 270g to meet consumer demand for smaller portions and packaging.