SPC Samlip Launches Two Limited-Edition 'Haenam Chodang Corn Dessert' Varieties

Chodang Ok Susu Cream Castella · Chodang Ok Susu Cheese Fondue Cake

SPC Samlip announced on the 3rd that it has launched two summer-limited desserts using sweet corn.

SPC Samlip Chodang Corn Dessert
Photo by SPC Samlip

The two desserts are 'Chodang Oksu Cream Castella' and 'Chodang Oksu Cheese Fondue Cake.' The new products use sweet corn grown in Haenam, Jeollanam-do, a clean region.

Chodang Oksu Cream Castella features a soft castella sheet filled with savory and sweet sweet corn cream and whole corn kernels, providing a popping texture. Chodang Oksu Cheese Fondue Cake consists of bite-sized soft castella filled with savory sweet corn cheese cream and corn kernels.

The new products are available at convenience stores nationwide.