"Capturing Mediterranean Flavor" Ottogi Launches 'Olive Basil Tuna'

[Asia Economy Reporter Eunmo Koo] Ottogi announced on the 21st that it has launched ‘Olive Basil Tuna,’ which contains Mediterranean black olives, basil, extra virgin olive oil, and yellowfin tuna.

Olive Basil Tuna is a product that enhances the flavor of tuna, a representative high-protein, low-fat food, by adding healthy and fresh ingredients. Using premium yellowfin tuna, it offers a clean and mild taste, while the Mediterranean black olives, fragrant basil, and extra virgin olive oil harmoniously blend to provide a rich flavor.

Ottogi plans to pre-release the new product through the crowdfunding platform ‘Wadiz.’ Following the pre-opening on the 8th, the main funding starting on the 25th will offer various events and benefits to celebrate the early launch. After the funding, the product will be available for purchase through online channels such as Ottogi Mall and Naver Smart Store.

An Ottogi representative said, “To expand the base of canned tuna as a healthy and delicious protein source, we have introduced a product focused on a clean and mild taste. We will continue to strive to provide consumers with unique gourmet experiences by incorporating various ingredients.”