Shinsegae Centum City will present a variety of summer health foods at its food market on July 20, in celebration of Chobok, to help customers recover their energy during the summer season.
At the seafood section, antibiotic-free freshwater eel, Yeosu hagfish, and live abalone raised in the clean waters off the southern coast will be available.
In particular, abalone, often called the "ginseng of the sea," is rich in nutrients such as protein, zinc, and iron, making it effective for fatigue recovery.
At the meat section, native Korean chicken, a key ingredient for Samgyetang, the representative health food, will be offered, along with organic grains such as glutinous rice and mung beans, as well as Astragalus root, jujube, and Acanthopanax, all gathered in one place for sale.
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