10 Food Manufacturing and Processing Companies from Ulju County Participate
Ulju County in Ulsan has joined forces with 10 local food manufacturing and processing companies to explore overseas markets and expand domestic and international sales channels.
Ulju County is participating in 'SEOUL FOOD 2025,' held at KINTEX in Goyang, Gyeonggi Province, from June 10 to June 13, 2025.
Ulju County is participating in the Seoul International Food Industry Exhibition. Photo by Ulju County
The Seoul International Food Industry Exhibition is Asia's leading B2B food industry exhibition, bringing together global food trends and the latest technologies. Food industry professionals from around the world gather in one place to seek overseas expansion opportunities through export consultations and business networking.
At this exhibition, Ulju County has set up a joint pavilion to actively support local small and medium-sized food companies in pioneering domestic and international sales channels. The county is running various support programs, including product promotions for participating companies, buyer consultations, and product tastings.
A total of 10 companies from Ulju County are participating in this exhibition.
Six companies are operating their own booths: Boksundoga Agricultural Corporation, Bareunyesa Social Cooperative, Ballenasix, BB Food, Unyang Traditional Food, and Janghan Fermentation.
Four companies?Daemyung Bio, Oric Bio, Foodwin, and Haedoji FNB?are participating by exhibiting their products.
A representative from one of the participating companies said, "The Seoul International Food Industry Exhibition is a great opportunity to explore the potential for overseas expansion. Thanks to the support from Ulju County, we are excited to meet buyers from Korea and abroad and introduce our products directly."
An Ulju County official emphasized, "Through this exhibition, we hope to introduce the excellent products of Ulju County's food companies to the global market and connect them to export opportunities. We will continue to provide various forms of support to enhance the competitiveness of the local food industry."
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