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7beon-ga Pizza Launches 4 New Popular Menu Items

7beon-ga Pizza Launches 4 New Popular Menu Items

7beonga Pizza announced on the 3rd that it has launched renewed new menu items. The renewed new menu consists of four types: NEW Sweet Potato Pizza, NEW Chili Cream Bulgogi Pizza, NEW Super Combination Pizza, and NEW Bulgogi Pizza.


The four renewed new menu items released this time are revamped versions of dishes that have long been loved by customers at 7beonga Pizza. Since these menus have been highly favored by customers, they were renewed with richer and more delicious toppings reflecting the original characteristics while aligning with the latest trends to offer even tastier pizzas.


The NEW Sweet Potato Pizza features more sweet potato mousse toppings than before, arranged in a ribbon shape to perfectly satisfy both taste and appearance. The NEW Chili Cream Bulgogi Pizza is topped with smooth cream cheese and a spicy-sweet sauce, creating a spicy and sweet pizza. The NEW Super Combination is the most popular menu item at 7beonga Pizza, now enhanced with 7beonga Pizza’s special seasoned meat and Ceblack sausage toppings for even better flavor. The NEW Bulgogi Pizza is completed with a special seasoned bulgogi sauce and fragrant mushrooms, resulting in a deep and rich bulgogi pizza.


The four new menu items will be available both as single items and with the Lefrino Cheese Crust as the basic dough. The Lefrino Cheese Crust boasts a 14mm thickness filled to the edge and offers a soft texture of pure natural cheese crust along with a rich milk flavor, making it the perfect match for the four new pizzas.


The four renewed new menu items will be available for order nationwide at 7beonga Pizza stores starting December 3rd and can also be ordered through the official 7beonga Pizza app.


A representative from 7beonga Pizza said, “We have renewed and launched these menus by enhancing the strengths of dishes that have been loved for a long time with more delicious and abundant toppings,” and added, “We ask for much interest in the four renewed new menu items.”


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