Pulmuone Danone Launches 'Pulmuone Yogurt Greek Compote'

The Harmony of French-Style Dessert Compote Highlighting Fruit Flavor and Texture with Rich Greek Yogurt

Pulmuone Danone announced on the 30th the launch of ‘Pulmuone Yogurt Greek Compote,’ a product that allows you to enjoy French-style compote together with Greek yogurt.

The new product ‘Greek Compote’ is a healthy dessert that combines Pulmuone Danone’s rich Greek yogurt with French-style fruit compote. Unlike jam, compote is made by lightly simmering fruit, allowing you to enjoy the original texture of the fruit.

The product comes in a container divided into two compartments, holding compote and rich Greek yogurt separately, so consumers can adjust the amount of compote according to their preference. It is convenient to consume without needing to purchase additional toppings such as fruit or jam. Each cup contains 140 kcal, allowing you to enjoy it without calorie concerns, and includes 8g of protein and 50 billion CFU of probiotics (a unit measuring lactic acid bacteria per 1g of product).

Greek Compote is offered in three fruit varieties that pair well with Greek yogurt and are popular among consumers: blueberry, apricot peach, and mango hibiscus.

Jung Hye-seung, team leader at Pulmuone Danone, said, “With the recent growing interest in healthy desserts, we have launched a dessert-type topping yogurt that captures both taste and health. We plan to continuously introduce Greek products that reflect consumers’ lifestyles and needs, such as health orientation, while maintaining trendiness.”