Goobne Introduces Single-Serving Pizzas and Pastas

Gubne announced on the 25th that it has launched two types each of single pizzas and pastas that pair well with chicken.

[Photo by Goobne]

The single pizzas are individual-sized pizzas with thin crust dough, made with a crispy and light thin crust that enhances the flavor of the toppings.

The Basil & Tomato pizza is a pizza that creates a fantastic flavor by combining fragrant basil pesto, sweet and tangy tomato marinade, and bocconcini cheese. The classic Basil & Tomato pizza is a product that pairs well with Gubne's best menu item, Gochu Basasak, for a great combination. The Sweet Corn Cheese pizza blends sweet and savory corn mousse with popping corn kernels and cheese, finished with a smooth white cheese sauce, resulting in a sweet initial taste and a savory finish. It is a delicious combination especially when eaten with spicy chicken.

The two pastas released together feature al dente pasta noodles filled with rich-flavored sauce, topped with mozzarella cheese, and baked in the oven to maximize flavor. The sauce is moistly absorbed, making it delicious to enjoy with Gubne chicken & pizza, and the pastas come in two base sauces?tomato and cream?allowing customers to choose according to their preference.

The Bolognese pasta is baked in the oven with mozzarella cheese sprinkled over a deep-flavored tomato sauce containing minced beef, adding a savory aroma. The Carbonara pasta combines cream sauce with bacon and mushrooms, topped with mozzarella cheese and baked in the oven to create a richer and deeper taste.

Jung Tae-yong, CEO of G&Food, said, “We have launched new menu items so that consumers living alone can enjoy Gubne’s menu more abundantly,” and added, “We will continue to strive to meet the diverse needs of customers and present products of excellent quality.”