[Asia Economy Reporter Moon Hyewon] E-Land's Ashley Queens announced on the 22nd that it has launched a new menu, the 'Seafood Collection.'
Starting today, the Seafood Collection, available at Ashley Queens stores nationwide, features seafood such as shrimp and crab, loved by people of all ages, reinterpreted with Ashley's unique and exotic recipes. It is offered exclusively for this fall season, presenting a total of 24 new menu items.
The Seafood Collection includes signature dishes such as ▲Tropical Grilled Shrimp ▲Hawaiian Baked Crab ▲Mediterranean Fish Steak ▲Whole Fried Squid ▲Gambas al Ajillo ▲Myeongran Baguette ▲Seafood Jjamppong Ramen ▲Lobster Ball Skewers ▲Sichuan-style Stir-fried Clams ▲Mexican Chili Shrimp Pizza ▲5 types of California Roll ▲4 types of Sushi Poke Bowl.
In particular, the Tropical Grilled Shrimp is tossed in herb oil and stir-fried with lemon and grapefruit, offering a refreshing taste. This signature dish of the season can be enjoyed unlimitedly at Ashley Queens stores.
Meanwhile, Ashley will hold the Shully Day promotion for two days on the 27th and 28th. During the event period, all student customers visiting Ashley Queens stores can use the salad bar at lunch prices even during dinner. The benefit applies not only to middle and high school students but also to university and graduate students upon verification of student status.
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