As Part of ESG Management... Promoting Food Sharing Initiatives
From the left, Moon Choejong, Chairman of the Wooyang Foundation, and Jeong Boyeon, CEO of Iyeon FNC.
[Asia Economy Reporter Moon Hyewon] Lee Yeon FNC announced on the 3rd that it has signed a business agreement with the social welfare organization Uyang Foundation to promote a food sharing project.
As part of its ESG management, Lee Yeon FNC signed a business agreement with Uyang Foundation on the 2nd to strengthen social contribution activities and support healthy eating habits for marginalized groups.
The Uyang Foundation, partnering with Lee Yeon FNC, is conducting projects such as food support for elderly diseases, campaigns to improve nutritional imbalance among low-income children, and emergency food support for North Korean defectors who are single-parent or multi-child families.
Through this business agreement, Lee Yeon FNC plans to actively engage in sharing activities, such as delivering its ready-to-eat soup products to low-income families and elderly living alone.
Lee Yeon FNC expects that its ready meals, which are of excellent quality and convenient for a single meal, will provide some support to neighbors in need.
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