[Asia Economy Reporter Lim Chunhan] Ministop announced on the 6th that it has launched a dessert called ‘Soft Tiramisu Mascarpone’ made with soft cream.
Soft Tiramisu Mascarpone is a dessert menu that combines tiramisu made with mascarpone cheese and the savory flavor of soft cream. It consists of tiramisu layered in order with espresso syrup, cake sheet, cream cheese, and cocoa powder, topped with soft cream. You can enjoy the subtle aroma of coffee and the rich flavor of cheese together with the soft cream.
A Ministop official said, “As the dessert market expands, we continue to introduce dessert menus using our representative product, soft cream,” adding, “Soft Tiramisu Mascarpone can be enjoyed chilled, making it a dessert product that suits the current hot weather.”
© The Asia Business Daily(www.asiae.co.kr). All rights reserved.


