[Asia Economy Reporter Moon Hyewon]Burger King announced on the 14th that it will launch three types of the ‘X’ series, enjoyed with thick patties and soft buns.
The premium series, with the letter X at the end of the product name, features a brioche bun that is soft with a subtle sweetness and a thick steak patty grilled using a direct flame method. It consists of the newly introduced ‘Tongsae-uX’ and the re-released ‘Quattro CheeseX’ and ‘MonsterX’.
Tongsae-uX is a premium burger menu that highlights the harmony of a steak patty grilled with a direct flame to give a smoky flavor, garlic pepper, whole shrimp, and spicy tomato sauce. Quattro CheeseX boasts a rich flavor with four kinds of cheese?mozzarella, American, parmesan, and cheddar?blended with a thick steak patty grilled over direct flame. MonsterX is a menu where the spicy taste offered by Diablo sauce, which harmoniously combines Eastern and Western spicy flavors, blends with the steak patty.
‘Tongsae-uX’ and ‘Quattro CheeseX’ are available as single items for 7,900 won, and ‘MonsterX’ is available as a single item for 9,500 won at Burger King stores nationwide, except for some locations.
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