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SPC Group Transitions to Dual CEO System with Paris Croissant's Hwang Jaebok and Lee Myungwook

Hwang Jaebok Promoted to President and CEO

SPC Group Transitions to Dual CEO System with Paris Croissant's Hwang Jaebok and Lee Myungwook


[Asia Economy Reporter Lim Hye-sun] SPC Group announced on the 2nd that it has carried out regular executive appointments, including promoting Hwang Jae-bok, CEO of Paris Croissant (photo), from vice president to president.


SPC Group appointed Lee Myung-wook, vice president and head of Paris Baguette BU at Paris Croissant, as a co-CEO of Paris Croissant. Accordingly, Paris Croissant will be operated under a dual CEO system with the existing CEO Hwang and Vice President Lee serving as co-CEOs.


SPC Group also appointed Vice President Do Se-ho as CEO of BR Korea and Vice President Kim Chang-dae as CEO of SPCK. Park Hae-man, Executive Director of SPC Samlip, Lee Kyung-il, Executive Director of BR Korea, and Kim Beom-seong and Park Won-ho, Executive Directors of SPC, were promoted to vice presidents.


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