[Photo] Korea Fermented Soybean Paste Promotion Association Donates Traditional Jang to Yangcheon-gu

[Asia Economy Reporter Park Jong-il] Yangcheon-gu (Mayor Kim Soo-young) announced on the 2nd that it signed a business agreement with the Korea Fermented Soybean Paste Promotion Association to promote healthy eating habits, distribute proper food, and spread the culture of sharing traditional sauces.

Through this agreement, the association donated traditional sauces worth 5 million won, including fermented pickles, doenjang (soybean paste), and gochujang (red chili paste). The donated items will be distributed to vulnerable groups through the Yangcheon Love Welfare Foundation.