Ottogi Launches Renewed Versions of 'Ottogi Tuna' in Two Varieties

Special Sauce Infused with Ottogi's Unique Expertise

On July 4, Ottogi announced that it is launching newly renewed versions of 'Ottogi Tuna Chunk' and 'Ottogi Tuna Mild,' responding to consumers' consistent requests for re-release.

The two types of 'Ottogi Tuna' are characterized by their rich flavor and texture, achieved by adding a special sauce developed with Ottogi's unique expertise.

Ottogi Tuna 2 Types. Ottogi

'Ottogi Tuna Chunk' features the original soft and savory taste of tuna, enhanced with a vegetable-based sauce. Each 135g can contains 26g of protein. The product preserves the natural texture of tuna, making it ideal for salads or as a meal on its own. 'Ottogi Tuna Mild' uses a seafood-based sauce to add umami and depth of flavor, making it suitable for stews or stir-fried dishes. Each 135g can contains 25g of protein.

An Ottogi representative stated, "Ottogi Tuna is a product that can be easily enjoyed in a variety of dishes such as salads or stews, according to individual preferences, even in a busy daily life," and added, "We will continue to listen to consumers' voices and introduce a diverse range of products in the future."