본문 바로가기
bar_progress

Text Size

Close

[Photo] Minister Kang Do-hyung Takes Initiative to Boost Seafood Consumption During Kimjang Season

[Photo] Minister Kang Do-hyung Takes Initiative to Boost Seafood Consumption During Kimjang Season

Gang Do-hyeong, Minister of Oceans and Fisheries, is inspecting the seafood discount event held at the Emart Yongsan branch in Yongsan-gu, Seoul on the 19th in preparation for the kimchi-making season. The Ministry of Oceans and Fisheries is conducting the 'Korea Seafood Grand Festival - Korea Seafood Festa' event together with online and offline distributors to promote seafood consumption during the kimchi-making season and to ease the burden on the national grocery basket.


© The Asia Business Daily(www.asiae.co.kr). All rights reserved.


Join us on social!

Top