[Asia Economy Reporter Moon Hyewon] Chicken Plus announced on the 23rd that it will hold a large-scale new menu discount event offering discounts of up to 5,000 won.
When ordering through the Baedal Minjok and Yogiyo apps, customers can enjoy the recently released 'Chiple Back Rib', 'Rose Dakbokki', 'Chiple Wing Bong', and 'Hororok Dakbokki' at prices discounted by up to 5,000 won. The event will run until the 31st of next month.
The most popular menu item, Chiple Back Rib, is the industry's first menu using chicken back ribs.
The back ribs, which are rib meat attached to the bones on the back of the chicken, come from chickens weighing over 1.3 kg but make up only 2.5% of the chicken, making it a special part. It is popular among people who enjoy chicken and beer due to its light juice and chewy, tearable texture. Recently, popular mukbang YouTuber Tzuyang attracted attention by challenging herself to eat 112 pieces.
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