Dongmyung University Holds Local F&B Startup Mentoring Session

On August 11, Dongmyung University Local Content Specialized College held the 11th Local Mentoring session at 0.9M Shared Office in Seomyeon, Busan, under the theme of "Practical Work for Local F&B Startups."

Dongmyung University Local Contents Specialized College is holding the 11th Local Mentoring session on the theme of "Practical Work in Local F&B Startups" and taking a commemorative photo.

More than 10 Dongmyung University students and prospective entrepreneurs participated in the mentoring session. Lee Jusik, CEO of Himatzu, who operates an F&B business in Busan, served as a mentor and shared his startup know-how.

Participants learned about the entire startup process, from planning to operation, and resolved their questions related to local F&B entrepreneurship. One student said, "I was able to develop a concrete plan for starting a food and beverage business, which I have always been interested in."

Director Noh Seongyeo (Professor of Entrepreneurship) said, "We will continue to provide various mentoring opportunities linked to regionally specialized industries."